Aug 18, 2011
Tartar Sauce
Required:
250 ml Mayonnaise, 25 gm chopped capers, 50 gms chopped gherkins, springs of parsley, chopped
Method:
Combine all the ingredients. Usually served with deep fried fish.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment